Fab Slab Paddle Boards

Are these the worlds' most hygienic cutting boards? Fab Slabs cutting boards have ben extensively tested by an NATA approved laboratory for the 4 most common food viruses: E. coli, Salmonella, Staph and Listeria. Tests showed that these bacteria were unable to survive after a short time on the board. Further tests on Fab Slabs cutting boards used domestically and commercially showed ZERO bacteria growth after 7-10 years of use. Fab Slabs cutting boards are permanently and naturally antibacterial.

• Camphor Laurel cutting boards and grazing platters are hygienic for all food
• Unlike other wood cutting boards and grazing platters, these are made from one solid slab of timber.
• The tight grains and natural color make this a highly attractive and highly durable cutting board.
• The natural oils and tight grains allow this tropical hardwood to repel moisture, warping and microbes.